(Cheery music) (Elevator opens) – Hi my name is Richard.
– And I’m Christine – This is Emmy.
– And this is Sophie And we brought the pickled daikon. And hopefully people will enjoy it. Hello my name is Pong. I brought Korean japchae Which is a classic Korean style potato noodle. I’m from Thailand so I made a twisted version. With Northern Larb spices so it should be spicy and very savory. We’ve been waiting a long time for this. Some could even say we’ve been fermenting for all this time. Ten years for Maangchi on YouTube that’s amazing! And now without further ado, the soul of Korean cooking, Maangchi! Hello! Thank you, thank you for coming. Yes, I’m fermented for ten years on YouTube.
(cheering) You guys brought a lot of lot of good food. Made with love, I know that! I want you to have a great time today. Memorable time, so who knows? Ten years after, I will have another event here At that time I will be old “Hey guys, thank you for coming!” “Oh my arthritis is bothering me, but I brought kimchi!” One thing in common, what is it? All of us love Korean food and you can cook at home. That’s very key point! So I want you to make friends, don’t be shy. Let’s eat!
(Cheering) (music plays) My name’s Elmo and I brought daikon and honeycrisp apple kimchi and some buchu kimchi. Both are based on Maangchi’s recipes. I also brought some dongchimi but I didn’t think to cut it up before I got here, so it’s a little too big to serve. Hi name is Bridget, I live in Brooklyn and a I made sesame seed candies. My name is James Strange and I’m here at Maangchi’s ten year celebration and I brought a dish called golbaungi-muchim. It’s a spicy whelks with vegetables and stuff, it’s really a good drinking dish and it’s perfect for soju. Hi my name is Jasmine, today I brought japchae for everyone. I’m from Brooklyn, New York and I’ve been watching Maangchi’s channel since 2011 actualy So I’m a longtime fan and I’m really happy to be here. (drumming) (Drumming intensifies) (Yelping) (Cheering) (Yelps) This is great to release your stress, number one! Did you have a great time?
– Yes! Food was awesome! All of you guys are so passionate. Got up early morning. “Oh, I’m going to Maangchi’s event!” This is Saturday morning. “Instead of relaxing with my family, I want to go there!” “But I need to cook to impress people.” Probably you must have thought a lot about how to make it look appetizing. Presentation, and you just carried all the way. Keep cooking, and also keep being interested in delicious food. Make your delicious homemade food make your life happy. Thank you!
(Cheering) – Go home safely! Ok boxing!